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Volume 10, Number 1—January 2004
Dispatch

Salmonella Serovars from Humans and Other Sources in Thailand, 1993–2002

Aroon Bangtrakulnonth*, Srirat Pornreongwong*, Chaiwat Pulsrikarn*, Pathom Sawanpanyalert*, Rene S. Hendriksen†, Danilo M. A. Lo Fo Wong†, and Frank M. Aarestrup†Comments to Author 
Author affiliations: *World Health Organization National Salmonella and Shigella Centre, Bangkok, Thailand; †WHO Collaborating Center for Antimicrobial Resistance in Foodborne Pathogens, Copenhagen, Denmark

Main Article

Table 3

Annual number of reported Salmonella isolates from chicken in which changes in number of infections in humans were observed

Salmonella serovar Trend in human isolates (%) % of isolates
Chicken
1993 1994 1995 1996 1997 1998 1999 2000 2001 2002
Enteritidis 14 to 13 17.1 33.8 29.5 15.0 18.5 15.3 14.2 12.0 6.6 14.2
Derby 11 to 3 6.7 0.9 2.6 4.3 1.2 0.4 1.3 1.1 1.6 1.1
Schwarzengrund 0 to 1 0.3 0.1 0.0 0.2 1.6 1.4 3.5 15.0 26.2 7.2
No. of isolates 1,909 2,370 2,010 1,005 1,534 1,414 908 952 836 1,621

Main Article

Page created: December 21, 2010
Page updated: December 21, 2010
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The conclusions, findings, and opinions expressed by authors contributing to this journal do not necessarily reflect the official position of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors' affiliated institutions. Use of trade names is for identification only and does not imply endorsement by any of the groups named above.
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