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Volume 11, Number 8—August 2005

Research

Estimating Foodborne Gastroenteritis, Australia

Gillian Hall*Comments to Author , Martyn D. Kirk†, Niels Becker*, Joy E. Gregory‡, Leanne Unicomb§, Geoffrey Millard¶, Russell Stafford#, Karin Lalor‡, and the OzFoodNet Working Group
Author affiliations: *Australian National University, Canberra, Australian Capital Territory (ACT), Australia; †OzFoodNet, Canberra, ACT, Australia; ‡Department of Human Services, Melbourne, Victoria, Australia; §Hunter Population Health Unit, Wallsend, New South Wales, Australia; ¶ACT Analytical Laboratory, Weston Creek, ACT, Australia; #Queensland Health, Archerfield, Queensland, Australia

Main Article

Figure A1

Estimate of the number of foodborne cases of Campylobacter infection, with simulation to account for uncertainty.

Figure A1. . Estimate of the number of foodborne cases of Campylobacter infection, with simulation to account for uncertainty.

Main Article

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