Volume 18, Number 3—March 2012
Poultry Culling and Campylobacteriosis Reduction among Humans, the Netherlands
|Region*||Sales × 1,000 kg, 2002/2003||Change, %
|Western + middle regions‡||40,546/38,351||−2||−6||−11||−6||−4||−3|
*Most culling was conducted in Gelderland and Utrecht Provinces.
†Flevoland, Gelderland, Overijssel Provinces.
‡Noord Holland, Zuid Holland, and Utrecht Provinces.
§Groningen, Friesland, and Drenthe Provinces.
¶Zeeland, Noord Brabant, and Limburg Provinces.
- Page created: February 17, 2012
- Page last updated: February 17, 2012
- Page last reviewed: February 17, 2012
- Centers for Disease Control and Prevention,
National Center for Emerging and Zoonotic Infectious Diseases (NCEZID)
Office of the Director (OD)