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Volume 3, Number 3—September 1997

Perspective

Emerging Foodborne Diseases

S.F. AltekruseComments to Author , M.L. Cohen, and D.L. Swerdlow
Author affiliations: Centers for Disease Control and Prevention, Atlanta, Georgia, USA

Main Article

Figure 1

Salmonella serotype Enteritidis as a percentage of all Salmonella isolates reported in the United States, 1980-1995. Source: Centers for Disease Control and Prevention

Figure 1Salmonella serotype Enteritidis as a percentage of all Salmonella isolates reported in the United States, 1980-1995. Source: Centers for Disease Control and Prevention

Main Article

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