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Volume 13, Number 6—June 2007

Research

Bovine Spongiform Encephalopathy and Spatial Analysis of the Feed Industry

Mathilde Paul*, David Abrial*, Nathalie Jarrige†, Stéphane Rican‡, Myriam Garrido*, Didier Calavas†, and Christian Ducrot*Comments to Author 
Author affiliations: *Institut National de la Recherche Agronomique (INRA), Saint Genès Champanelle, France; †Agence Française de Sécurité Sanitaire des Aliments (AFSSA), Lyon, France; ‡Université Nanterre Paris X, Paris, France

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Figure 3

Location of the 629 bovine spongiform encephalopathy (BSE) cases under study (A) and disease mapping of the relative risk for BSE compared with the average national risk (B). For improved legibility, map B was smoothed using a spatial interpolation of the relative risk for BSE in the delivery areas.

Figure 3. Location of the 629 bovine spongiform encephalopathy (BSE) cases under study (A) and disease mapping of the relative risk for BSE compared with the average national risk (B). For improved legibility, map B was smoothed using a spatial interpolation of the relative risk for BSE in the delivery areas.

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