Volume 14, Number 1—January 2008
Research
Cryptosporidiosis and Filtration of Water from Loch Lomond, Scotland
Kevin G.J. Pollock*
, David Young†, Huw V. Smith‡, and Colin N. Ramsay*
, David Young†, Huw V. Smith‡, and Colin N. Ramsay*Table 6
Reported exposure variables for cryptosporidiosis, central Scotland
| Variable | p value |
|---|---|
| Exposure to unfiltered Loch Lomond water | <0.001 |
| Consumption of tap water | 0.082 |
| Contact with a case-patient | 0.694 |
| Camping | 0.587 |
| Water contact | 0.028 |
| Pets | 0.074 |
| Contact with farm animals | 0.002 |
| Travel outside water-supply area | <0.001 |
