Volume 10, Number 3—March 2004

Perspective

The RUsick2 Foodborne Disease Forum for Syndromic Surveillance

Holly Wethington*  and Paul Bartlett*

Author affiliations: *National Food Safety and Toxicology Center, Michigan State University, East Lansing, Michigan, USA

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Figure 3

Figure 3. Comparison of foodborne disease reports from Ingham, Eaton, and Clinton Counties before and after implementing the RUsick2 Forum; MDA, Michigan Department of Agriculture.

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