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Volume 13, Number 11—November 2007

Perspective

Danish Integrated Antimicrobial Resistance Monitoring and Research Program

Anette M. Hammerum*Comments to Author , Ole E. Heuer†, Hanne-Dorthe Emborg†, Line Bagger-Skjøt*, Vibeke F. Jensen†, Anne-Marie Rogues*, Robert L. Skov*, Yvonne Agersø†, Christian T. Brandt*, Anne Mette Seyfarth†, Arno Muller*, Karin Hovgaard‡, Justin Ajufo§, Flemming Bager†, Frank M. Aarestrup†, Niels Frimodt-Møller*, Henrik C. Wegener†, and Dominique L. Monnet*
Author affiliations: *Statens Serum Institut, Copenhagen, Denmark; †Technical University of Denmark, Copenhagen, Denmark; ‡Danish Medicine Agency, Copenhagen, Denmark; §Danish Veterinary and Food Administration, Søborg, Denmark;

Main Article

Figure 3

Trends in glycopeptide resistance among Enterococcus faecium from broiler chickens and pigs and the consumption of the growth promoter avoparcin in animals, Denmark, 1994–2005 (revised from 12).

Figure 3. Trends in glycopeptide resistance among Enterococcus faecium from broiler chickens and pigs and the consumption of the growth promoter avoparcin in animals, Denmark, 1994–2005 (revised from 12).

Main Article

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