Mortality Rates during Cholera Epidemic, Haiti, 2010–2011
Francisco J. Luquero
, Marc Rondy, Jacques Boncy, André Munger, Helmi Mekaoui, Ellen Rymshaw, Anne-Laure Page, Brahima Toure, Marie Amelie Degail, Sarala Nicolas, Francesco Grandesso, Maud Ginsbourger, Jonathan Polonsky, Kathryn P. Alberti, Mego Terzian, David Olson, Klaudia Porten, and Iza Ciglenecki
Author affiliations: Epicentre, Paris, France (F.J. Luquero, M. Rondy, A.-L. Page, B. Toure, M.A. Degail, S. Nicolas, F. Grandesso, M. Ginsbourger, J. Polonsky, K.P. Alberti, K. Porten); Ministry of Health, Port-au-Prince, Haiti (J. Boncy); Médecins Sans Frontières, Paris (A. Munger, M. Terzian, D. Olson); Médecins Sans Frontières, Geneva, Switzerland (H. Mekaoui, E. Rymshaw, I. Ciglenecki)
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Figure 2
Figure 2.
Crude mortality rate (CMR; no. deaths/1,000 person-years), by week, at study sites used to determine mortality rates during cholera epidemic, Haiti, 2010–2011. A) Gonaives; B) Cap-Haïtien; C) North Department; D) Gaspard. Red line indicates the expected crude mortality rate for Haiti in 2010 in the absence of an epidemic. Error bars indicate 95% CIs.
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