Emerging Infectious Disease ISSN: 1080-6059

Risk Factors for Norovirus, Sapporo-like Virus, and Group A Rotavirus Gastroenteritis

Matty AS de Wit*¹, Marion PG Koopmans*, and Yvonne THP van Duynhoven*

Author affiliations: *National Institute of Public Health and the Environment, Bilthoven, the Netherlands

Figure 2

Distribution of food-handling hygiene score in rotavirus gastroenteritis cases (n = 54) and controls (n = 54). (A higher score indicates less hygienic practices.)

Figure 2. Distribution of food-handling hygiene score in rotavirus gastroenteritis cases (n = 54) and controls (n = 54). (A higher score indicates less hygienic practices.)

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¹Current address of first author: Municipal Health Service, Department of Epidemiology, Documentation and Health Promotion, Nieuwe Achtergracht 100, 1018 WT Amsterdam, the Netherlands; email: mdwit@gggd.amsterdam.nl

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