Timing of Influenza A(H5N1) in Poultry and Humans and Seasonal Influenza Activity Worldwide, 2004–2013
Lizette O. Durand, Patrick Glew, Diane Gross, Matthew R. Kasper, Susan C. Trock, Inkyu K. Kim, Joseph S. Bresee, Ruben O. Donis, Timothy M. Uyeki, Marc-Alain Widdowson, and Eduardo Azziz-Baumgartner
Author affiliations: Centers for Disease Control and Prevention, Atlanta, Georgia, USA (L.O. Durand, P. Glew, D. Gross, S. Trock, I.K. Kim, J.S. Bresee, R. Donis, T.M. Uyeki, M.-A. Widdowson, E. Azziz-Baumgartner); World Health Organization Regional Office for Europe, Copenhagen, Denmark (D. Gross); US Naval Medical Research Unit No. 6, Lima, Peru (M. Kasper)
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Figure 2
Figure 2. Outbreaks of highly pathogenic avian influenza A(H5N1) infection by month (white bars) and mean temperature (black lines) for the 8 countries that reported 90% of worldwide poultry H5N1 outbreaks during 2004–2013. Stars indicate month with highest average number of outbreaks for each country. Temperature data were not available for Cambodia.
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