Volume 9, Number 1—January 2003
Research
Viral Gastroenteritis Outbreaks in Europe, 1995–2000
Figure 3

Figure 3. Setting of viral gastroenteritis outbreaks, European surveillance, 2000. SE, Sweden; FI, Finland; SI, Slovenia; E&W, England and Wales; NL, the Netherlands; DK, Denmark; DE, Germany; ES, Spain; FR, France; IT, Italy. *Includes restaurants, cafes, public bars, mobile vendors, canteens, and catered events.
1On behalf of the Foodborne Viruses in Europe group, which includes: the Netherlands: M. Koopmans, H. Vennena, Y. van Duynhoven, and M.A. Widdowson,; Finland: K.-H. von Bonsdorff, L. Maunula; Denmark: B. Böttiger, K. Mølbak, F.X. Hanon; Sweden: L. Svensson, K.-O. Hedlund, Maria Thorvag, Juan Carrique-Mas; United Kingdom: D. Brown, M. Reacher, J. Green, B. Lopman; Germany: E. Schreier, H. Gelderblom, Andrea Ammon; Spain: A. Sanchez-Faquier, G. Hernández-Pezzi, A. Bosch, J. Buesa; France: F. LeGuyader, P. Pothier, E. Kohli; Italy: F. Ruggeri, D. DeMedici; and Slovenia: M. Poljsak-Prijatelj, A. Hocevar-Grom.