Volume 21, Number 9—September 2015
THEME ISSUE
Emerging Infections Program
Emerging Infections Program
Socioeconomic Status and Foodborne Pathogens in Connecticut, USA, 2000–20111
Table 4
STEC category |
Census tract–level SES, % living below poverty level |
p value† |
|||
<5 |
5–9.9 |
10–19.9 |
≥20 |
||
All STEC, N = 744 | <0.001 | ||||
Age-adjusted IR | 2.36 | 1.67 | 1.22 | 0.62 | |
Age-adjusted IRR | 1.00 | 0.71 | 0.52 | 0.26 | |
STEC O157, n = 471 | <0.001 | ||||
Age-adjusted IR | 1.48 | 1.20 | 0.70 | 0.36 | |
Age-adjusted IRR | 1.00 | 0.81 | 0.47 | 0.24 | |
STEC non-O157, n = 273 | <0.001 | ||||
Age-adjusted IR | 0.89 | 0.48 | 0.52 | 0.26 | |
Age-adjusted IRR | 1.00 | 0.54 | 0.58 | 0.29 | |
HUS, n = 49 | <0.001 | ||||
Age-adjusted IR | 0.16 | 0.17 | 0.03 | 0.04 | |
Age-adjusted IRR | 1.00 | 1.04 | 0.19 | 0.25 |
*IR, incidence rate; IRR, incidence rate ration; HUS, hemolytic uremic syndrome; SES, socioeconomic status; STEC, Shiga toxin–producing Escherichia coli. Age-adjusted IRs calculated/100,000 persons; Reference category for age-adjusted IRRs is <5% poverty.
†By χ2 test for trend.
1Preliminary results from this study were presented at the 2014 Annual Conference of the Council of State and Territorial Epidemiologists; June 23–25, 2014; Nashville, Tennessee, USA.
Page created: August 12, 2015
Page updated: August 12, 2015
Page reviewed: August 12, 2015
The conclusions, findings, and opinions expressed by authors contributing to this journal do not necessarily reflect the official position of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors' affiliated institutions. Use of trade names is for identification only and does not imply endorsement by any of the groups named above.