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Volume 12, Number 5—May 2006
Dispatch

Shiga-toxigenic Escherichia coli O157 in Agricultural Fair Livestock, United States

James E. Keen*Comments to Author , Thomas E. Wittum†, John R. Dunn‡, James L. Bono*, and Lisa M. Durso*
Author affiliations: *United States Department of Agriculture, Clay Center, Nebraska, USA; †Ohio State University, Columbus, Ohio, USA; ‡Louisiana State University, Baton Rouge, Louisiana, USA

Main Article

Figure

Fecal prevalence of Shiga-toxigenic (stx) Escherichia coli (STEC) O157:H7, stx-negative E. coli O157:H7, and stx-negative E. coli O157:non-H7 in 1,102 pens of pigs and 1,407 cattle (244 dairy cattle and 1,163 beef cattle) during exhibitions at 3 US state fairs and 29 county fairs, 2002. C, county; S, state. Data are presented in the order that fairs were sampled.

Figure. Fecal prevalence of Shiga-toxigenic (stx) Escherichia coli (STEC) O157:H7, stx-negative E. coli O157:H7, and stx-negative E. coli O157:non-H7 in 1,102 pens of pigs and 1,407 cattle (244 dairy cattle and 1,163 beef cattle) during exhibitions at 3 US state fairs and 29 county fairs, 2002. C, county; S, state. Data are presented in the order that fairs were sampled.

Main Article

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Page updated: January 12, 2012
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The conclusions, findings, and opinions expressed by authors contributing to this journal do not necessarily reflect the official position of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors' affiliated institutions. Use of trade names is for identification only and does not imply endorsement by any of the groups named above.
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