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Volume 16, Number 3—March 2010
Another Dimension

Sus-Pense

R.L. BernsteinComments to Author 
Author affiliation: New Mexico State University, Las Cruces, New Mexico, USA

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Don’t call it swine flu:
if you dine on pork, you
can’t catch the flu, as we know.
But the pork people say
some customers may
be confused by the name and just go.
Now look at the news:
around the world views
show people with a mask on their face.
Despite the name change,
folks who find H1N1 strange
still want to keep swine in their place.
For me it is clear:
I don’t have the fear
of swallowing bacon-wrapped figs.
While others may hurry
to wear masks, I don’t worry.
I really don’t plan to kiss pigs.

Dr. Bernstein is associated with the molecular biology program at New Mexico State University. He carries out research and consults in bioinformatics, biotechnology, and regulatory microbiology.

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DOI: 10.3201/eid1603.091250

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Table of Contents – Volume 16, Number 3—March 2010

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R.L. Bernstein, New Mexico State University, Molecular Biology Chemistry/Biochem, 1175 N Horseshoe Drive, Las Cruces, NM 88003-8001, USA

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Page created: December 14, 2010
Page updated: December 14, 2010
Page reviewed: December 14, 2010
The conclusions, findings, and opinions expressed by authors contributing to this journal do not necessarily reflect the official position of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors' affiliated institutions. Use of trade names is for identification only and does not imply endorsement by any of the groups named above.
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