Volume 17, Number 6—June 2011
Dispatch
Characterization and Prevalence of a New Porcine Calicivirus in Swine, United States
Table 2
Swine farm | % Pigs (no. positive/total no.) |
||||
---|---|---|---|---|---|
% Nursing pigs, 1–3 wk | % Post-weaning pigs, 3–10 wk | % Finisher pigs, 10–24 wk | % Sows, >1 y | % Total | |
Ohio A | 0 (0/14) | 0 (0/12) | 0 (0/22) | 0 (0/13) | 0 (0/61) |
Ohio B | 0 (0/31) | 0 (0/45) | 0 (0/45) | 0 (0/30) | 0 (0/151) |
Ohio C | 0 (0/15) | 0 (0/12) | 0 (0/6) | 0 (0/28) | 0 (0/61) |
Ohio D | 0 (0/8) | 0 (0/10) | NA | NA | 0 (0/18) |
North Carolina A | NA | NA | 0 (0/5) | NA | 0 (0/5) |
North Carolina B | NA | NA | 53 (10/19) | NA | 53 (10/19) |
Michigan A |
NA |
NA |
2 (1/60) |
NA |
2 (1/60) |
Total | 0 (0/68) | 0 (0/79) | 7 (11/157) | 0 (0/71) | 3 (11/375) |
*NA, not available.
Page created: August 03, 2011
Page updated: August 03, 2011
Page reviewed: August 03, 2011
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