Volume 19, Number 8—August 2013
Research
Outbreak-associated Salmonella enterica Serotypes and Food Commodities, United States, 1998–2008
Table 2
Commodity (no. outbreaks) | Serotype |
|||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Enteritidis | Typhimurium | Newport | Heidelberg | Braenderup | Javiana | Saintpaul | Hadar | Infantis | Montevideo | Thompson | Agona | Litchfield | Muenchen | Anatum | Berta | I 4,[5],12:i:- | Mbandaka | Oranienburg | Poona | Uganda | Senftenberg | Weltevreden | Other | |
Eggs (112) | 83 | 4 | 0 | 9 | 1 | 0 | 1 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 1 |
Chicken (64) | 28 | 23 | 8 | 13 | 5 | 2 | 0 | 5 | 0 | 0 | 2 | 2 | 0 | 2 | 0 | 0 | 5 | 0 | 2 | 0 | 0 | 0 | 0 | 6 |
Pork (37) | 5 | 22 | 11 | 0 | 3 | 5 | 0 | 3 | 11 | 5 | 0 | 0 | 0 | 0 | 3 | 3 | 0 | 3 | 0 | 0 | 11 | 0 | 3 | 14 |
Beef (33) | 18 | 18 | 18 | 3 | 0 | 0 | 3 | 0 | 6 | 3 | 6 | 0 | 0 | 0 | 3 | 3 | 0 | 0 | 3 | 0 | 0 | 3 | 0 | 12 |
Fruit (33) | 12 | 0 | 18 | 3 | 0 | 9 | 3 | 0 | 0 | 0 | 0 | 0 | 15 | 6 | 3 | 3 | 0 | 0 | 6 | 12 | 0 | 3 | 0 | 6 |
Turkey (28) | 25 | 14 | 11 | 14 | 0 | 0 | 11 | 11 | 0 | 4 | 0 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 7 |
Vine–stalk veg. (21) | 10 | 14 | 29 | 0 | 14 | 10 | 5 | 0 | 0 | 0 | 5 | 0 | 0 | 0 | 0 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 10 |
Sprouts (19) | 21 | 11 | 0 | 0 | 11 | 0 | 11 | 0 | 0 | 5 | 0 | 0 | 0 | 11 | 0 | 0 | 0 | 16 | 0 | 0 | 0 | 0 | 0 | 16 |
Dairy (16) | 0 | 56 | 25 | 0 | 0 | 0 | 0 | 0 | 0 | 13 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 6 |
Aquatic animals† (11) | 45 | 9 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 18 | 27 |
Leafy veg. (10) | 10 | 10 | 30 | 0 | 0 | 20 | 0 | 0 | 0 | 0 | 10 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 10 | 0 | 10 |
Game (6) | 0 | 33 | 17 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 17 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 33 |
Nuts (5) | 40 | 20 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 20 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 20 |
Grains, beans (3) | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 33 | 0 | 0 | 67 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Root veg. (3) | 0 | 33 | 67 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Other‡ (2) | 0 | 50 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 50 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Total (403) | 144 | 58 | 40 | 24 | 10 | 10 | 9 | 8 | 7 | 7 | 6 | 5 | 5 | 5 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 3 | 3 | 31 |
*veg., vegetables.
†Crustaceans, fish, and mollusks.
‡Duck (serotype Anatum) and fungus (serotype Typhimurium).
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Page updated: July 19, 2013
Page reviewed: July 19, 2013
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