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Volume 23, Number 6—June 2017

Research

Outbreak-Related Disease Burden Associated with Consumption of Unpasteurized Cow’s Milk and Cheese, United States, 2009–2014

Solenne CostardComments to Author , Luis Espejo, Huybert Groenendaal, and Francisco J. Zagmutt
Author affiliations: EpiX Analytics, Boulder, Colorado, USA (S. Costard, H. Groenendaal, F.J. Zagmutt); Consultant, St. Augustine, Florida, USA (L. Espejo)

Main Article

Figure 1

Process for selecting US outbreaks associated with cow’s milk and cheese, 2009–2014. Laboratory-confirmed cases are cases with illness in which a specimen was collected and a laboratory was able to confirm the pathogen(s) or agent(s) causing illness. Hospitalizations are cases in which the patient was hospitalized as a result of becoming ill during the outbreak. NORS, National Outbreak Reporting System.

Figure 1. Process for selecting US outbreaks associated with cow’s milk and cheese, 2009–2014. Laboratory-confirmed cases are cases with illness in which a specimen was collected and a laboratory was able to confirm the pathogen(s) or agent(s) causing illness. Hospitalizations are cases in which the patient was hospitalized as a result of becoming ill during the outbreak. NORS, National Outbreak Reporting System.

Main Article

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