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Volume 24, Number 6—June 2018

Dispatch

Listeriosis Outbreaks Associated with Soft Cheeses, United States, 1998–20141

Kelly Ann JacksonComments to Author , L. Hannah Gould, Jennifer C. Hunter, Zuzana Kucerova, and Brendan JacksonComments to Author 
Author affiliations: Centers for Disease Control and Prevention, Atlanta, Georgia, USA

Main Article

Figure

Listeriosis outbreaks associated with soft cheeses and other foods, United States, 1998–2014. The Centers for Disease Control and Prevention began pulsed-field gel eletrophoresis subtyping of clinical Listeria monocytogenes isolates in 1998 and launched the use of standardized interview questions in 2004; the routine use of whole-genome sequencing was introduced in 2013

Figure. Listeriosis outbreaks associated with soft cheeses and other foods, United States, 1998–2014. The Centers for Disease Control and Prevention began pulsed-field gel eletrophoresis subtyping of clinical Listeria monocytogenes isolates in 1998 and launched the use of standardized interview questions in 2004; the routine use of whole-genome sequencing was introduced in 2013

Main Article

1Preliminary results from this study were presented at the International Conference on Emerging Infectious Diseases; March 11–14, 2012; Atlanta, GA, USA.

Page created: May 17, 2018
Page updated: May 17, 2018
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The conclusions, findings, and opinions expressed by authors contributing to this journal do not necessarily reflect the official position of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors' affiliated institutions. Use of trade names is for identification only and does not imply endorsement by any of the groups named above.
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