Skip directly to site content Skip directly to page options Skip directly to A-Z link Skip directly to A-Z link Skip directly to A-Z link
Volume 18, Number 4—April 2012
Online Report
Peer Reviewed Report Available Online Only

Multidisciplinary and Evidence-based Method for Prioritizing Diseases of Food-producing Animals and Zoonoses

Marie-France Humblet1, Sébastien Vandeputte1, Adelin Albert, Christiane Gosset, Nathalie Kirschvink, Eric Haubruge, Fabienne Fecher-Bourgeois, Paul-Pierre Pastoret, and Claude SaegermanComments to Author 
Author affiliations: University of Liege, Liege, Belgium (M.-F. Humblet, S. Vandeputte, A. Albert, C. Gosset, F. Fecher-Bourgeois, C. Saegerman); University of Namur, Namur, Belgium (N. Kirschvink); University of Liege, Gembloux, Belgium (E. Haubruge); Fontin, Belgium (P.-P. Pastoret)

Main Article

Figure 2

Classification and regression tree analysis showing grouping of diseases of food-producing animals and zoonoses into 4 subgroups by using overall weighted scores per disease as input, Europe. A) High importance and significant importance. B) Moderate importance and relatively low importance. Numbers at the top indicate overall weighting scores of pathogens. Squares indicate means, and error bars indicate 95% CIs. Causative agents are shown in parentheses on the left. Values on the left in bracke

Figure 2. Classification and regression tree analysis showing grouping of diseases of food-producing animals and zoonoses into 4 subgroups by using overall weighted scores per disease as input, Europe. A) High importance and significant importance. B) Moderate importance and relatively low importance. Numbers at the top indicate overall weighting scores of pathogens. Squares indicate means, and error bars indicate 95% CIs. Causative agents are shown in parentheses on the left. Values on the left in brackets are zoonotic aspects codes: 2, rare; 1, accidental; 3, frequent; 0, nonzoonotic/common. Values on the right are mean ± SD weighting scores. *Foot-and-mouth disease and Newcastle disease were considered zoonotic in this study.

Main Article

1These authors contributed equally to this article.

Page created: February 17, 2012
Page updated: February 17, 2012
Page reviewed: February 17, 2012
The conclusions, findings, and opinions expressed by authors contributing to this journal do not necessarily reflect the official position of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors' affiliated institutions. Use of trade names is for identification only and does not imply endorsement by any of the groups named above.
file_external