Serologic Evidence of Fruit Bat Exposure to Filoviruses, Singapore, 2011–2016
Eric D. Laing
1, Ian H. Mendenhall
1, Martin Linster, Dolyce H. W. Low, Yihui Chen, Lianying Yan, Spencer L. Sterling, Sophie Borthwick, Erica Sena Neves, Julia S. L. Lim, Maggie Skiles, Benjamin P. Y.-H. Lee, Lin-Fa Wang, Christopher C. Broder, and Gavin J. D. Smith
Author affiliations: Uniformed Services University, Bethesda, Maryland, USA (E.D. Laing, L. Yan, S.L. Sterling, C.C. Broder); Duke-National University of Singapore Medical School, Singapore, Singapore (I.H. Mendenhall, M. Linster, D.H.W. Low, Y. Chen, S. Borthwick, E.S. Neves, J.S.L. Lim, L.-F. Wang, G.J.D. Smith); North Carolina State University, Raleigh, North Carolina, USA (M. Skiles); National Parks Board, Singapore (B.P.Y.-H. Lee); Duke University, Durham, North Carolina, USA (L.-F. Wang, G.J.D. Smith)
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Figure 1
Figure 1. Mean fluorescence intensity (MFI) values obtained from Bio-Plex assay (Bio-Rad, Hercules, CA, USA) screening of individual serum samples from bats of 3 species with soluble filovirus glycoproteins. Dashed line indicates the cutoff value at 200 MFI. 1, Zaire ebolavirus; 2, Bundibugyo ebolavirus; 3, Taï Forest ebolavirus; 4, Sudan ebolavirus; 5, Reston ebolavirus–monkey; 6, Reston ebolavirus–pig; 7, Marburg virus–Musoke; 8, Marburg virus–Angola; 9, Ravn virus.
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