Volume 26, Number 9—September 2020
Research
Association of Biosecurity and Hygiene Practices with Environmental Contamination with Influenza A Viruses in Live Bird Markets, Bangladesh
Sukanta Chowdhury
, Eduardo Azziz-Baumgartner, James C. Kile, Md. A. Hoque, Mohammed Z. Rahman, Md. E. Hossain, Probir K. Ghosh, Syed S.U. Ahmed, Erin D. Kennedy, Katharine Sturm-Ramirez, and Emily S. Gurley
, Eduardo Azziz-Baumgartner, James C. Kile, Md. A. Hoque, Mohammed Z. Rahman, Md. E. Hossain, Probir K. Ghosh, Syed S.U. Ahmed, Erin D. Kennedy, Katharine Sturm-Ramirez, and Emily S. Gurley
Table 2
Daily poultry trade at 800 live bird market shops selected for the study, by poultry species, Bangladesh, March 2015
| Poultry sold | No. (%) shops | Mean no. poultry/day (range) |
||
|---|---|---|---|---|
| Stocked/day | Sold/day | Leftover/day | ||
| Only chicken | 722 (90) | 210 (20–3,760) | 159 (10–3,760) | 52 (0–1,650) |
| Only waterfowl | 3 (1) | 130 (50–290) | 108 (32–252) | 22 (10–38) |
| Only pigeon | 5 (1) | 90 (50–150) | 41 (5–80) | 49 (30–70) |
| Two poultry species | 57 (7) | 267 (20–1333) | 185 (10–850) | 83 (5–895) |
| More than 2 poultry species | 13 (2) | 522 (48–3,000) | 296 (33–1,075) | 227 (10–1,925) |
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