Volume 30, Number 10—October 2024
Research
Population Structure and Antimicrobial Resistance in Campylobacter jejuni and C. coli Isolated from Humans with Diarrhea and from Poultry, East Africa
Table
Prevalence of Campylobacter spp. in poultry by region and production type, Tanzania, 2016–2017*
Characteristic | Farm-level prevalence |
||
---|---|---|---|
Prevalence, % | No. positive | No. sampled | |
Region | |||
Arusha City | 42.3 | 11 | 26 |
Moshi Municipal |
55.0 |
22 |
40 |
Production type | |||
Extensive | 37.5 | 6 | 16 |
Semi-intensive | 43.8 | 7 | 16 |
Intensive indigenous | 72.2 | 13 | 18 |
Intensive broiler | 43.8 | 7 | 16 |
*There were no significant differences in prevalence between regions and production types (χ2 test p>0.6 for both contingency tables).
1These senior authors contributed equally to this article.
Page created: August 06, 2024
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