Volume 29, Number 11—November 2023
Research
Environmental Persistence and Disinfection of Lassa Virus
Table 2
Measurements | Deionized water |
Wastewater |
|||
---|---|---|---|---|---|
Josiah strain | Sauerwald strain | Josiah strain | Sauerwald strain | ||
k, d | 0.23 (0.04–0.43) | 0.34 (0.15–0.53) | 1.3 (0.94–1.6) | 1.9 (1.5–2.3) | |
D value, d | 10.0 (5.4–57.6) | 6.8 (4.3–15.4) | 1.8 (1.4–2.4) | 1.2 (1.0–1.5) |
*Values are no. (95% CI). D value, time required to kill 90% of virus; k, first-order rate constant.
1These first authors contributed equally to this article.
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