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Respirable Aerosol Production and Reduction of Avian Influenza Transmission Risk during Chicken Processing, Bangladesh
Nadia Ali Rimi

, Md. Khaled Saifullah, Md. Habibullah Fahad, Kamal Hossain, Rebeca Sultana, Ireen Sultana Shanta, David E. Swayne, Syed Mohammad Golam Mortaza, Md. Giasuddin, Md. Zakir Hassan, Christopher LeBoa, Debashish Biswas, Mahbubur Rahman, Joshua A. Mott, Erin D. Kennedy, and William G. Lindsley
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Author affiliation: University of Glasgow, Glasgow, Scotland, UK (N.A. Rimi); icddr,b, Dhaka, Bangladesh (N.A. Rimi, M.K. Saifullah, M.H. Fahad, K. Hossain, R. Sultana, I.S. Shanta, S.M.G. Mortaza, D. Biswas); University of Georgia, Athens, Georgia, USA (D.E. Swayne); Agricultural Research Service, US Department of Agriculture, Athens (D.E. Swayne); Bangladesh Livestock Research Institute, Dhaka (M. Giasuddin, M.Z. Hassan); University of California, Berkeley, California, USA (C. LeBoa); The University of Western Australia, Crawley, Western Australia, Australia (D. Biswas); Institute of Epidemiology, Disease Control and Research, Directorate General of Health Services, Dhaka (M. Rahman); Centers for Disease Control and Prevention, Atlanta, Georgia, USA (J.A. Mott, E.D. Kennedy); Centers for Disease Control and Prevention, Morgantown, West Virginia, USA (W.G. Lindsley)
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Figure 1

Figure 1. Diagram of placement of equipment and particle monitors inside booth for chicken slaughtering experiments at Bangladesh Livestock Research Institute, Savar, Dhaka, 2020, in study of respirable aerosol production and reduction of avian influenza transmission risk during chicken processing. The PATS+ monitors (Berkeley Air Monitoring Group, https://berkeleyair.com) were positioned at human breathing level (148 cm) in 3 angular positions: left (90°), opposite (180°), and right (270°) relative to the entrance. PATS+, Particle and Temperature Sensor Plus.
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