Volume 21, Number 8—August 2015
CME ACTIVITY - Synopsis
Escherichia coli O157 Outbreaks in the United States, 2003–2012
Katherine E. Heiman
, Rajal K. Mody, Shacara D. Johnson, Patricia M. Griffin, and L. Hannah Gould
, Rajal K. Mody, Shacara D. Johnson, Patricia M. Griffin, and L. Hannah Gould
Figure 4
Figure 4. Single-state Escherichia coli O157 outbreaks (n = 346) by state and transmission mode, United States, 2003–2012. A) Foodborne transmission (n = 211); B) animal contact transmission (n = 39); C) person-to-person transmission (n = 39); D) waterborne transmission (n = 15). Curved line denotes 37°N latitude.
Page created: July 15, 2015
Page updated: July 15, 2015
Page reviewed: July 15, 2015
The conclusions, findings, and opinions expressed by authors contributing to this journal do not necessarily reflect the official position of the U.S. Department of Health and Human Services, the Public Health Service, the Centers for Disease Control and Prevention, or the authors' affiliated institutions. Use of trade names is for identification only and does not imply endorsement by any of the groups named above.
Content Credential
