Volume 31, Number 10—October 2025
Research
Comparative Epidemiology of Salmonella enterica Serovers Paratyphi A and Typhi Causing Enteric Fever, Bangladesh, 2018–2020
Table 3
Associations between sociodemographic and WaSH characteristics and the occurrence of Salmonella Typhi disease in the closed cohort in epidemiologic study of Salmonella Paratyphi A and Salmonella Typhi, Bangladesh, 2018–2020*
Characteristic | Participants | PY | No. cases | IR (95% CI) | Crude HR | p value | Adjusted HR† | p value |
---|---|---|---|---|---|---|---|---|
Religion | ||||||||
Muslim | 102,187 | 159,289 | 323 | 203 (182–226) | Referent | NA | Referent | NA |
Others |
1,029 |
1,501 |
0 |
0 (0–164) |
0 (0–∞) |
>0.999 |
0 (0–∞) |
>0.999 |
Monthly expenditure | ||||||||
Below median | 51,644 | 78,813 | 149 | 189 (160–221) | Referent | NA | Referent | NA |
Median or above |
51,572 |
81,976 |
174 |
212 (182–246) |
1.15 (0.91–1.45) |
0.234 |
1.18 (0.94–1.49) |
0.160 |
Toilet facility: private | ||||||||
Y | 43,869 | 72,368 | 105 | 145 (119–175) | Referent | NA | Referent | NA |
N |
59,347 |
88,422 |
218 |
247 (215–281) |
1.67 (1.31–2.13) |
<0.001 |
1.55 (1.22–1.98) |
<0.001 |
Adult toilet: flush toilet | ||||||||
Y | 5,002 | 8,055 | 18 | 223 (137–346) | Referent | NA | Referent | NA |
N |
98,214 |
152,735 |
305 |
200 (178–223) |
0.89 (0.54–1.45) |
0.630 |
0.85 (0.52–1.4) |
0.533 |
Child toilet: flush toilet | ||||||||
Y | 410 | 689 | 1 | 145 (13–677) | Referent | NA | Referent | NA |
N |
102,806 |
160,101 |
322 |
201 (180–224) |
1.44 (0.2–10.32) |
0.717 |
2.23 (0.31–16.05) |
0.425 |
Source of drinking water: private tap, well or pump; water vendor | ||||||||
Y | 32,110 | 52,266 | 78 | 149 (119–185) | Referent | NA | Referent | NA |
N |
71,106 |
108,524 |
245 |
226 (199–255) |
1.53 (1.17–1.99) |
0.002 |
1.4 (1.07–1.82) |
0.013 |
Treated cleaning water | ||||||||
Y | 314 | 499 | 1 | 200 (18–934) | Referent | NA | Referent | NA |
N |
102,902 |
160,291 |
322 |
201 (180–224) |
1 (0.14–7.14) |
0.999 |
1.01 (0.14–7.23) |
0.992 |
Hand wash before taking meal | ||||||||
Y | 71,253 | 112,173 | 220 | 196 (171–223) | Referent | NA | Referent | NA |
N |
31,963 |
48,616 |
103 |
212 (174–256) |
1.07 (0.83–1.38) |
0.594 |
1.05 (0.82–1.35) |
0.707 |
Hand wash after defecation | ||||||||
Y | 100,523 | 156,548 | 314 | 201 (179–224) | Referent | NA | Referent | NA |
N |
2,693 |
4,241 |
9 |
212 (105–387) |
0.87 (0.43–1.76) |
0.698 |
0.81 (0.4–1.65) |
0.568 |
Handwashing water available in household | ||||||||
Y | 99,578 | 155,046 | 308 | 199 (177–222) | Referent | NA | Referent | NA |
N |
3,638 |
5,744 |
15 |
261 (153–420) |
1.31 (0.74–2.3) |
0.358 |
1.3 (0.74–2.29) |
0.363 |
Handwashing soap available in household | ||||||||
Y | 101,581 | 158,246 | 318 | 201 (180–224) | Referent | NA | Referent | NA |
N |
1,635 |
2,543 |
5 |
197 (75–431) |
0.88 (0.34–2.28) |
0.787 |
0.86 (0.33–2.22) |
0.749 |
Waste disposal place: fixed disposal | ||||||||
Y | 97,714 | 152,047 | 307 | 202 (180–225) | Referent | NA | Referent | NA |
N |
5,502 |
8,743 |
16 |
183 (109–290) |
0.92 (0.53–1.62) |
0.782 |
0.85 (0.48–1.49) |
0.574 |
Distance to drinking water source: shorter than median distance | ||||||||
Y | 53,075 | 82,428 | 167 | 203 (174–235) | Referent | NA | Referent | NA |
N |
50,141 |
78,362 |
156 |
199 (170–232) |
1.01 (0.8–1.27) |
0.926 |
0.97 (0.77–1.22) |
0.821 |
Water filter available in household | ||||||||
Y | 11,804 | 19,125 | 30 | 157 (108–221) | Referent | NA | Referent | NA |
N | 91,412 | 141,665 | 293 | 207 (184–232) | 1.31 (0.89–1.92) | 0.168 | 1.27 (0.87–1.87) | 0.218 |
*HR, hazard ratio; IR, incidence rate, cases/100,000 persons/year; PY, person-years; WASH, water sanitation and hygiene. †Adjusted by age and sex.
1These first authors contributed equally to this article.
2Thes authors contributed as joint senior authors.
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